Kanetsune Knives
Showing all 6 results
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Fruit Knife ST-100 (Sharp Point) KC-075
$19.00Kanetsune Knives
This fruits knife is one of our best and long selling products as user-friendly carriable knife w/wooden sheath w/stopper.
The handle and the sheath are made of natural wild cherry wood.
The sheath has a “stopper” part not to remove easily. So that the sheath is moderate fitness for the blade.
Proudly made in SEKI Japan.
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Fruit Knife ST-100 Kama-gata KC-076
$20.00Kanetsune Knives
The KC-076 is a wider, rounded-tip fruit knife which has a slightly raised heel, and features a 420J2 stainless steel blade with a wild cherrywood handle and black plastic bolster. Comes with a wooden sheath. Perfect for paring and slicing fresh fruits.
This fruits knife is one of our best and long selling products as user-friendly carriable knife w/wooden sheath w/stopper.
The handle and the sheath are made of natural wild cherry wood.
The sheath has a “stopper” part not to remove easily. So that the sheath is moderate fitness for the blade.
Proudly made in SEKI Japan.
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Fruit Knife ST-200 105mm Cherrywood Handle KC-077
$21.00Kanetsune Knives
This fruits knife is one of our best and long selling products as user-friendly carriable knife w/wooden sheath w/stopper.
The handle and the sheath are made of natural wild cherry wood.
The sheath has a “stopper” part not to remove easily. So that the sheath is moderate fitness for the blade.
Proudly made in SEKI Japan.
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Gyutou Chef Kitchen Knife Damascus Stainless Steel 210mm with Plywood Handle KC-102
$293.00The KC-102 is a Gyutou of the KC-100 Series. This powerful Japanese-style chef knife is formidable, as its razor-sharp edge delivers uniform chops, slices, and minces. Perfect for a variety of vegetables, fruit, herbs, and meats, this knife is sure to be a favorite. The extra long blade length will get the job done in short order.
About the KC-100 Series:
Knives of the KC-100 Series feature the same beautiful Damascus-clad blades as the KC-200 series knives. They have a VG-10 stainless steel core / 33-layer Damascus blade. This provides excellent edge retention to a hardness of HRC 60-62. The basic and simple shaped handles have excellent grip and wear well. Full tang constructions with welded stainless steel bolster for professional use. Proudly made in Seki city, Japan.
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Petty Utility Knife VG-10 Stainless Steel Damascus 150mm KC-104
$234.00The KC-104 is a Petty Knife of the KC-100 Series. The petty knife is a Japanese-style paring/utility knife. It is the perfect tool for peeling and preparing fruits and vegetables, as well as beautifying dishes with elegant cuts and garnishes. It can also be used as a petite chef knife, which is ideal for smaller hands.
About the KC-100 Series:
Knives of the KC-100 Series feature the same beautiful Damascus-clad blades as the KC-200 series knives. They have a VG-10 stainless steel core / 33-layer Damascus blade. This provides excellent edge retention to a hardness of HRC 60-62. The basic and simple shaped handles have excellent grip and wear well. Full tang constructions with welded stainless steel bolster for professional use. Proudly made in Seki city, Japan.
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Santoku Chef Knife VG-10 Damascus Stainless Steel 180mm KC-103
$280.00The KC-103 is a Santoku of the KC-100 Series. Santoku are all-purpose Japanese knives, and are used in much the same way as other chef knives.
About the KC-100 Series:
Knives of the KC-100 Series feature the same beautiful Damascus-clad blades as the KC-200 series knives. They have a VG-10 stainless steel core / 33-layer Damascus blade. This provides excellent edge retention to a hardness of HRC 60-62. The basic and simple shaped handles have excellent grip and wear well. Full tang constructions with welded stainless steel bolster for professional use. Proudly made in Seki city, Japan.