Kitchen Knives & Knife Sets

Showing 91–102 of 102 results

  • Station Knife Fixed Blade 5.82″ CPM-154 Stonewashed Clip Point Blade, Tan Richlite Handles with Black G10 Bolsters, Plastic Sheath 4010-02

    $442.00
    Benchmade Knives

    A minimalist workhorse, the Maple Richlite Benchmade Station Knife is an ultra-versatile kitchen tool was built, designed and manufactured to perform. From field to table, this one knife combines the power and exceptional quality of Benchmade’s proprietary SelectEdge® technology for a cut like no other.

    This model features a stonewash CPM 154 blade featuring a sharp clip point and a Maple Richlite and black G10 handle.  and it comes with a gray PIM sheath, ensuring safe and effortless storage and transport.

  • Steak Knife 4 1/2 in White Round Tip 6.7837

    $9.00

    The Victorinox 6.7837 Steak Knife is a classic, reliable, tried and true member of the cutlery family. This knife has a 4.25 inch serrated blade to make slicing through your favorite cut clean and easy. Stamped construction creates a thinner, lighter blade, and this knife’s white polypropylene handle provides a snug fit. If a round tipped blade is more your style and taste look no further! An excellent addition to any cutlery kit.

  • Steak Knife Ultrasharp 5″ (12 cm) 7.7203.12

    $55.00

    Victorinox Swiss Army

    A great steak knife disappears in your hand and cuts effortlessly. And the Steak Knife takes all that to the next level with an ultra-strong forged blade. Its incredible hardness and perfect balance ensure that nothing on your plate will get in the way of a beautiful meal with friends and family. Cannot be used in dishwasher.

  • Stiff Blade Boning Knife 6″ (15 cm) 5.6103.15

    $30.00

    The Victorinox – Swiss Army 5.6103.15  boning knife is 6 inches long and features a straight, stiff blade with a pointed tip. A stiff boning knife is ideal for boning beef and pork.

    Its nonslip Fibrox® Pro handle provides a secure grip while operators remove meat from the bone. To withstand high-volume use, the blade’s high-carbon steel construction maintains a sharp edge. High carbon stainless steel blades hand finished in Switzerland by skilled craftsmen. These blades do not discolor or stain. Each Victorinox knife stamped from a single sheet of metal. After it, the blade  hardened, tempered ground down, polished ,etched and finished.

    Swiss Army Victorinox provides professionals in food processing and preparation with superior quality value-priced cutlery that enhances performance and increases productivity.

    It can be re-sharpened quickly when necessary.

  • Swiss Classic Tomato and Table Knife Knife 6.7831

    $9.00
    Victorinox Swiss Army

    Stand up to tomato skin, show that melon who’s boss. Neither fruits nor vegetables can withstand the sharp wavy edge of our paring knife. And with its ergonomic handle and perfect size, you might even use it to cut everything else in the kitchen as well.

  • Swiss Classic Tomato and Table Knife Knife 6.7836.L118

    $9.00
    Victorinox Swiss Army

    Stand up to tomato skin, show that melon who’s boss. Neither fruits nor vegetables can withstand the sharp wavy edge of our paring knife. And with its ergonomic handle and perfect size, you might even use it to cut everything else in the kitchen as well.

  • Ultra Premium Steak Knife Set Laguiole LA TOUR LAGKUPWD

    $236.00

    Large folding pocket knife set, blade engraved “Laguiole R. David France”, black wood handles, chiseled steel spring. Brass bolster. Gift boxed.

    Coutellerie Robert David was founded in 1919. Made in Theirs, the cutlery center of France. They honor their venerated heritage, crafting their edged creations using traditional techniques and materials in pursuit of the cutler’s art. Today Laguiole Knives are functional companions for everyday use. They have even become an expression of the French Lifestyle.

  • Urban Farmer 4-Piece Steak Knife Set 1135260402

    $289.00

    Urban farmer combines the natural beauty of rustic crafting tools with the high-tech precision of knives made with the latest materials and techniques.

    With the Urban Farmer steak knife set you can impress your guests. Not only at the dinner table, but also around the camp-fire or during a BBQ. After all, cutting a tender piece of meat is so much easier with a sharp, smooth blade. Good steak knives namely cut through the meat instead of tearing it. These knives are the proof of that!

    The Urban Farmer kitchen knives help you when harvesting fresh products, preparing meals and when enjoying the results. The harvesting knife and the machete, with a combined serrated and fine cutting edge, are the perfect knives to harvest, clean and peel vegetables and fruit. To prepare your meal the Urban Famer collection offers you a bread knife, turning knife, chef’s knife, santoku, sausage knife and peeling knife. You can enjoy your meal with the four-piece steak knife set.

    Urban Farmer blade

    The blade created from stainless steel with a high carbon content. Its long-lasting sharpness is ensured by a Rockwell Hardness of 58° while the solid tang provides edge stability. The blade is sharpened with laser precision to end up with ultimate sharpness.

    Urban Farmer handle

    The handle made from sustainably grown, thermo treated beech wood. It makes handle extremely durable and water-resistant. Combined with the non-slip bolster, it provides a secure grip.

  • Sale!

    Utility Kitchen Knife 6.5″ Serrated Blade, Blue Polypropylene Handle K04SBL

    Original price was: $59.00.Current price is: $55.00.
    Spyderco

    Spyderco’s involvement in kitchen knives dates back to the early 1980’s and the beginnings of the company’s knife production. After being discontinued a number of years ago, they are now back by popular demand and better than ever. Our current kitchen knives combine all the distinctive features of the originals with an improved handle material that offers increased durability.

    The K04 Utility Knife has a 6.5-inch drop-point blade that is ideal for a broad range of kitchen cutting chores, making it the most popular “go-to” knife in many home and commercial kitchens. Like the original version, it features a premium MBS-26 stainless steel blade, ground exceptionally thin and meticulously heat treated for optimal cutting performance. Its durable polypropylene plastic handle is injection molded directly onto the tang of the blade and features a distinctive “stepped” texture pattern that provides exceptional comfort and control during use.

    This version of the K04 features a razor sharp PlainEdge or a SpyderEdge blade with a unique two-step serration pattern that protects the edge from dulling on cutting boards.

  • Vintage Churchill Ulu Pre-Owned Knife

    $159.00

    An ulu is an all-purpose knife traditionally used by Inuit, Yupik, and Aleut women. It is utilized in applications as diverse as skinning and cleaning animals, cutting a child’s hair, cutting food and, if necessary, trimming blocks of snow and ice used to build an igloo.

    Pre-owned. Light use, mint condition.

    Total length 15 cm – blade length side to side 12 cm, top to bottom 6 cm – handle 7 cm.

  • Wide Stiff Blade Boning Knife 5″ (12 cm) 5.6103.12

    $30.00

    This Victorinox 5.6103.12  5″ wide stiff boning knife handle makes deboning your meat, poultry, and fish a simple task. It is high-quality stainless steel blade ensures long-lasting use in your establishment, while its Fibrox handle provides exceptional comfort and a non-slip grip. Perfect for making smooth, accurate cuts. This boning knife is sure to become a favorite tool in your kitchen!

  • Wood Santoku Knife in Modified Maple (Old Sku 47527) 6.8520.17

    $69.00
    Victorinox Swiss Army

    Where perfect form and function fuse: our 17-cm Wood Santoku Knife with fluted edge is inspired by Japanese kitchen knives, world renowned for their exacting precision and robust culinary blueprint. It takes its name from the translation of ‘knife of three virtues,’ and lives up to it with multifunctional mastery. Add to this the warmth and elegance of the wooden handle and you’ll easily be gliding through myriad meat cuts, fish, fruit and vegetables with equal finesse; it’s a keeper.