Pastry Single Fluted Wheel Teigradchen 4269

A pastry wheel, also called a pastry cutting wheel or pasta cutter, is a small kitchen tool that allows you to make bakery-worthy pies, pasta, and more at home. It’s like a pizza cutter but smaller, with either a single fluted wheel that makes a crimped pattern on dough or two wheels (one straight and one fluted) on a single handle. To use it, simply roll out your dough to the desired thickness, then roll the wheel across your dough in a single motion using medium pressure.