Classic Chef’s Knife 8” (20 cm) 1040100120
$219.00
Wusthof Knives
In stock
| Overall Length | 13 in. (33.2 cm) |
| Blade Length | 8 in. (20.32 cm) |
| Blade Width | 1.9 in. (4.8 cm) |
| Cutting Edge | Plain |
| Blade Steel | High Carbon Stainless Steel X50CrMoV15; 58 HRC |
| Blade Finish | Satin |
| Handle Length | 4.5 in. (11.5 cm) |
| Handle Material | POM |
| Weight | 9.3 oz. (263 g) |
| Product Type | Chef's Knife |
| Brand | Wusthof |
| Model | Classic |
| Model # | 1040100120 |
| Country of origin | Germany |
Related products
-

Silverpoint Steak Knife 5″ (13 cm) 4041
$28.00 Add to cartSilverpoint Steak Knife 5″ (13 cm) 4041
Wusthof Silverpoint Steak knife with one-piece ergonomic handle and extra-sharp blade with a plain edge. This knife not only does a good beef steak justice, but also cuts all other types of meat without tearing the fibers. It should therefore always be on the table when meat is on the menu. Blade Length 13 Cm (4 ½”).
SKU: 4041 Category: Kitchen Knives & Knife Sets$28.00 -

Salmon Classic, Gourmet, Hollow Blade Edge Knife 11″(29 cm), Serrated 4110
$99.00 Add to cartSalmon Classic, Gourmet, Hollow Blade Edge Knife 11″(29 cm), Serrated 4110
The Wüsthof Classic Serrated 5.5″ Utility Knife (4110-7/14) features a serrated edge. The teeth are designed to ‘bite’ through the tough resilient skin of tomatoes and other fleshy fruits and vegetables. The serrated edge tool for slicing rolls and bagels, surely a favorite for hard salami and even the ripest tomato.
Precision forged from a singe piece of high carbon, stainless steel, 58 HRC with POM handle. Made in Solingen / Germany.
$99.00 -

Salmon Classic Knife 12″(32 cm) Stainless Steel 4542
$146.00 Add to cartSalmon Classic Knife 12″(32 cm) Stainless Steel 4542
Wusthof
WÜSTHOF precision forged knives are goods of only the highest quality. Painstakingly manufactured these knives are pure fun to work with and will turn even the preparation of a dish into a culinary pleasure.
The classic triple riveted knife series.
Features
- Forged from one piece of especially tempered high carbon steel to ensure an outstanding endurance
- Extraordinary sharpness which is easy to maintain
- Special alloyed steel
- Stainless
- Seamless, hygienic fit of the handle
- Triple-riveted handle shells, full tang handle
- Black handles made of synthetic material
- For professional chefs and home cooking enthusiasts
- Guaranteed against material and manufacturing defects.
$146.00 -

Ikon Cook’s Knife 8 inch (20cm), Stainless Steel, Grenadilla Wood Handle 4996
$309.00 Add to cartIkon Cook’s Knife 8 inch (20cm), Stainless Steel, Grenadilla Wood Handle 4996
Wusthof
The all-rounder: for mincing, chopping, or cutting meat, fish, fruit, and vegetables. The Chef’s Knife is an active participant in many kitchen tasks. It makes food prepping pleasurable, and is part of every professional and home cook’s basic equipment. The half bolster, the junction between handle and blade, reduces the weight of the knife, making it easier to handle. It also allows the entire blade to be sharpened more easily.
Good For
Cabbage, Fish, Fruit, Head of lettuce, Herbs, Meat, Vegetables.
$309.00




